is Bahraini slang for lemons and limes… and it is
directly related to the food which is flavour-
packed, fresh and zesty.
We’re devoted to capture the essence of Middle Eastern street food in a café\deli contemporary setting. Exciting flavours from Bahrain and the Gulf as well
as the region (the Levant/ Egypt/ Turkey/ Iran..) are gathered creatively with classics like ‘hommos’ and ‘Bahraini tikka lumee’ and signature dishes like the
‘Spicy Mattai Salad’, ‘Quinoa Kubbe’ and ‘Pita Toasties’.
We had to pay tribute to Bahrain's
legendary street grills.. scattered
around Manama's old souk serving
rustic kabab and tikka with some
Our signature lemonades are
displayed in bottles on the deli
counter in a crushed ice bucket;
choose from five refreshing
Enjoy a quick cup of Turkish coffee
and some cake... Distinctive
homemade cakes & pastries, ice
creams and sorbets are baked and
prepared fresh from our bakery with
specials on a daily basis.
The interior celebrates the exotic spirit of the Middle East and buzzing street-food atmosphere. Vivid yellow and green highlights bring a sharp
contemporary accent and contrasts with traditional textures.
Every day from 8:30 am to 12:00 noon
Traditional breakfast with “fresh from the oven” Fatayer, Eggs including ‘Shakshooka’, homemade ‘Strawberry-Rose Jam’, and authentic Bahraini ‘Balaleet’.
Fresh Pita bread is baked daily from our “Khabaz” and filled with flavour-packed fillings such as juicy lamb & chicken kababs, spicy Turkish sojouk, and falafil or haloumi cheese as lighter vegetarian options.
A daily variety of healthy salads are prepared and served fresh from the deli in a medium plate; perfect as a sharing mezze, or in a large bowl as a full meal.
Enjoy home-style authentic food.. with at least 3 daily warm lunch dishes on display ranging from Bahraini Machboos to Egyptian Kushari, lunch at Lumee is fast, fresh and exciting.
Ground Flood, Al Tawaweesh
Avenue 13, Saar
Sea Front, Manama
17 - 43 43 00
17 - 69 48 48
17 - 43 43 00
7 DAYS A WEEK
8:30AM — 11:30PM